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Volume 5, Issue 4 (October 2011)
Title Author (s) Abstract
Research Papers
PHYSICOCHEMICAL PROPERTIES AND SENSORY QUALITIES OF CHICKEN PATTIES PREPARED WITH CEREAL AND NON-CEREAL EXTENDERS K.A. Raut, M. Raziuddin, P.N. Zanzad, S.J. Manwar
THERAPEUTIC EVALUATION OF SALOCHEK: A POLYHERBAL BACTERICIDAL FEED ADDITIVE AGAINST INDUCED COLIBACILLOSIS IN BROILERS V.M. Mahajan, G.B. Kulkarni, S.D. Deshpande,
A.G. Karte, A.R. Deshpande, K. Ravikanth, Shivi Maini
SLAUGHTER BYPRODUCT YIELDS OF POULTRY, THEIR RENDERING INTO POULTRY BYPRODUCT MEAL, AND EVALUATION OF ITS NUTRIENT COMPOSITION AND AFLATOXIN CONTENT V.B. Awachat, S. Majumdar,
A.B. Mandal, S.K. Bhanja
EFFECT OF MORINDA CITRIFOLIA (INDIAN MULBERRY) FRUIT AND LEAF EXTRACTS ON BLOOD BIOCHEMICAL PROFILE OF NICOBARI FOWLS AND BROILERS Jai Sunder, D.R. Singh, A. Kundu, S. Jeyakumar
EPIZOOTIC ULCERATIVE SYNDROME IN FRESHWATER FISHES IN GANGETIC ALLUVIAL ZONE OF WEST BENGAL, INDIA A. Biswas, M.K. Bhowmik, S.K. Mukhopadhayay,
S. Ganguly, D. Niyogi
Clinical Paper
CLINICAL MANAGEMENT OF ASCITES ABDOMINALIS IN DOGS WITH SPECIAL REFERENCE TO RIGHT HEART FAILURE K. Satish Kumar, D. Srikala, V.V.V. Amruth Kumar,
D.S. Tirumala Rao


 
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